Innovation in the Measurement of Diet, Physical Activity and Nutrition, NIHR Cambridge BRC Dietary Assessment Platform
Current work and interests
Suzanna joined the Unit in July 2020 as a Research Assistant in the NIHR Cambridge BRC Measurement Platform. Her work involves supporting development of an online dietary assessment tool (Intake24) and helping with maintenance of food composition databases. This work supports projects including the UK National Diet and Nutrition Survey (NDNS).
Suzanna is interested in contributing to nutrition research that can help improve population health.
Background and experience
Suzanna has a BSc in Nutrition and a Masters by Research (MRes) in Diabetes. She started her career working on the NDNS at the Medical Research Council (MRC) Elsie Widdowson Laboratory (formerly known as MRC Human Nutrition Research), first as a Dietary Assessment Assistant and then as a Data Analyst. Prior to joining the Unit, Suzanna was working on certification of nutrition claims on food and drink products and school menus.