Unit scientists Professor Nick Wareham and Professor Martin White were involved in detailed analysis highlighting the need for multi-disciplinary capability for research into whole-system influences on behaviour and public health. Non-communicable diseases like cancer, diabetes and heart disease have a huge impact on our quality of life and put pressure on the NHS and other […]

Government obesity policies in England over the past three decades have largely failed because of problems with implementation, lack of learning from past successes or failures, and a reliance on trying to persuade individuals to change their behaviour rather than tackling unhealthy environments. This is the conclusion of new research by a team at the […]

An international team led by researchers at the MRC Epidemiology Unit has used a cross-platform approach across several large human studies to identify hundreds of novel genetic variants that regulate metabolite levels in the blood. Human metabolism exchanges and converts small molecules, so called metabolites, to provide energy and essential components for each cell in […]

The MRC Epidemiology Unit is leading one of four multi-million pound interdisciplinary research programmes awarded funding to support the transformation of the UK food system. The research is being funded through the UK Research and Innovation (UKRI) Strategic Priorities Fund (SPF). Each of the five-year programmes will address issues such as obesity, sustainable agriculture and […]

An international consortium led by MRC researchers has developed an open access platform to help prioritise drug discovery and repurposing efforts for the current COVID-19 pandemic. The platform provides information on the genetic variation of host proteins involved in SARS-CoV-2 infection, based on analysis of genetic and proteomic data from 10,708 Fenland Study participants. Viruses such […]

Today Public Health England (PHE) have published the latest report from the UK National Diet and Nutrition Survey Rolling Programme (NDNS RP), which covers years 9 to 11 (2016-2019). The NDNS RP is a continuous cross-sectional survey of the general population aged 1.5 years and over living in private households in the UK, that has […]

In a paper published in Diabetes Care, a research team led by scientists at the MRC Epidemiology Unit and the Department of Public Health at Aarhus University in Denmark found that replacing red and processed meat with cheese, yogurt, nuts or cereals was associated with a lower risk of type 2 diabetes. Many dietary guidelines […]